Description
An elegant and balanced hot drink: espresso coffee on a base of frothed milk, sweetened with vanilla syrup, and garnished with a drizzle of caramel. Ideal for a refined break, any time of day
Ingredients
- 1 cup of espresso
- 250 ml of milk
- 1 tablespoon vanilla syrup
- 1 tablespoon caramel sauce/caramel topping for garnish
On offer!
Out of Stock
STARBUCKS - Espresso Roast - 12x Dolce Gusto
The original price was: CHF 7.90.CHF 5.90The current price is: CHF 5.90. VAT Incl.
On offer!
STARBUCKS – Espresso Roast – 18x Nespresso
The original price was: CHF 9.90.CHF 8.90The current price is: CHF 8.90. VAT Incl.Delivery expected between Monday, July 27th and Thursday, July 30th
STARBUCKS – Espresso Roast – 10x Nespresso
CHF 5.40 VAT Incl.Delivery expected between Friday, July 17th and Monday, July 20th
On offer!
STARBUCKS – Espresso Roast – 36x Nespresso
The original price was: CHF 14.40.CHF 11.90The current price is: CHF 11.90. VAT Incl.Delivery expected between Monday, July 27th and Thursday, July 30th
Preparation
Prepare the espresso (1 cup).
Whip the milk until it forms a thick foam.
Pour the vanilla syrup into the bottom of the cup.
Add the milk foam to the cup, on top of the vanilla.
Pour the espresso into the center of the foam, to create the classic “macchia” (macchiatura).
Finish with a drizzle of caramel sauce over the foam
